How to make two eggs serve four people.Slice 2 potatoes as thin as possible and fry them in oil with salt. Meanwhile, wisk two eggs together in a bowl with salt and pepper. I sometimes add onions or jalepenos to the potatoes at this time as well. When cooked through, add the potatoes to the eggs, stir, and return to the pan which should now be on low heat. Pat down and shake till they seem settled. When you sense the bottom is browning, flip the tortilla (probably with the help of a plate) and cook the other side. Salsa, crema, or avocado are excellent toppings.
-Kenny
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